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Apples are abundant, but so are pears, pomegranates, persimmons and figs. Our resident chef shares six recipes.

Less than 1 percent of applicants make the cut. But there's more than one way in. Passion helps. Be persistent. Oh, and be tops in what you're doing right now.

Results of a new Ipsos poll conducted for NPR suggest Americans may be sending a garbled message when they voice their opinions on taxes.

Are you in love? Out of love? Alone? In a partnership? No matter your love status, you deserve something sweet, something special.

In the cookbook, author Bobby Hicks takes readers back to the 1800s with recipes like lightning cake and lobster thermidor, through to the 1960s with gelatin rainbow cake and boeuf bourguignon.

Meat had taken a backseat to grain bowls and plant burgers, but now it's back. Just like fashion and ever-changing hemlines, food also comes in and out of favor.

Software company SAS is No. 1 again — in large part because "its perks are epic." Boston Consulting is No. 2 and Wegmans Food Markets comes in at No. 3.

These recipes from our resident chef Kathy Gunst take advantage of the bounty of spring, but aren't overly sweet.

The renowned chef may be famous for his Michelin-star-winning restaurants, but he also runs a string of gourmet bakeries. He shares some favorite confections for Easter, with recipes for hot cross buns, marshmallow eggs and carrot muffins.

British documentarian Alex Holder confirmed on Tuesday that he had complied with a Jan. 6 committee subpoena for never-before-seen footage of the president in the leadup to the insurrection.